This recipe is quick, easy and yummy, not to mention it makes plenty to go around {or have for snack for a week}!

My first experience with Hummus wasn't a good one. I was 18 and worked in a Deli that was owned by two brothers from Jordan. They made hummus at the deli and it was just ick! It tasted bland, had a weird gritty texture that made me shutter anytime I got it on me! Ack it gives me the heebie jeebies just thinking about it! I didn't try hummus again until a couple years ago and it wa...
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